Sugar, wheat flour (with calcium, iron, thiamin), cocoa butter, cocoa mass and skimmed milk powder, vegetable oil (palm, sal, shea, illipe, mango kernel, hokum gurgi, rapseed, palm kernel, sunflower, coconut), whey powder (milk), glucose syrup, invert sugar syrup, wholemeal emulsifier (E442, soya lecithin, E476, E471), sunflower lecithin, salt, wheat starch, whole egg, raising agents (ammonium bicarbonate, sodium bicarbonate, e450) flavourings, barley malt extract, acidity regulators: E501, calcium lactate, sodium citrate acid, acids: citric acid, lactic acid, yeast, desiccated coconut, treacle, maize flour, maltodextrin, modified wheat starch, dextrose, orange concentrate, gelling agent: pectin, humectant, glycerol, colours (paprika extract) stabiliser, invertase, hazelnuts, walnuts, raisins
Not suitable for treenutl and peanut allergy suffers
We are working very hard to ensure all our product ingredients and descriptions include all allergy advice and information.
We manually handle a lot of the pick and mix sweets, weighing them out by hand on industrial scales. This means we come into contact with peanut, wheat, soya and milk products.
We can not ensure that any of our products are free from peanuts, soya, milk, wheat or gluten, so if you have an allergy to these seek further guidance.
Most branded sweets come into our warehouse pre-packed so are sealed and will have detailed allegy information on the packagaing, however again as we handle other products and pick orders in the same location we can not rule out allergy partical transfer.
We have specific categories for dairy free sweets, gluten free sweets, halal sweets, sugar free sweets, vegan sweets and vegetarian sweets - so you can view these products much more easily.
If you need further information please email us at email@example.com